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Client Winery

Location California

Sectors Food and beverage

The challenge

Controlled conditions during a heatwave

Based in Northern California, the winery was struggling with high ambient temperatures that threatened to spoil the wine. The cost of replacing their outdated insulation and cooling system was clocking up at $160k, though - far beyond their budget.

Project fact file

0 batches


$160 k

Cost of Upgrade

$100 k


The solution

Temporary cooling system readily implemented

Using existing equipment and our own low-temperature chillers and air handlers, Aggreko put together a temporary cooling system that was ready to implement immediately, tackling the short-term heat surge at a fraction of the price.

The Aggreko difference

Our expert team is on hand to save the day the moment you need us.

The impact

Protected wine batches and saved money

Not only was the winery able to bring conditions back within the target range fast, protecting their batches from any further loss of quality, the team also saved $100k with our solution!

“Aggreko was able to maintain the ambient temperature our client required to keep their wine products in perfect condition and design an effective solution that avoided business disruption.”

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