Power Cooling and Dehumidification Solutions for Food and Beverage Industry
Temporary power and temperature control solutions
Protecting your produce with rental equipment
Temperature swings, humidity issues, or loss of power can put stock and schedules at risk. Our rental solutions help you hold conditions within range and maintain production plans.
How we support food and beverage industry:
- Power and HVAC suited to food production and clean room environments
- Fast deployment to stabilise temperature and humidity
- Remote monitoring that gives early warnings and helps prevent temperature or humidity drift.
- Short term, peak season, or long-term hire to match operational needs
Examples of applications:
- Freezer and cold room temperature stabilisation
- Temporary cooling to support process flows
- Humidity control and moisture management across production and packaging
Our specialists work with food and beverage operators to help protect temperature sensitive ingredients, maintain consistent conditions, and support compliance and safety requirements.
Emergency cooling and power when equipment fails
If a chiller, freezer, compressor, or power system stops performing, the impact on product and output can be immediate. Temporary systems help stabilise critical areas while permanent equipment is repaired or replaced.
Support includes:
- Temporary chillers and power systems for urgent stabilisation
- Cold room and process cooling support
- Emergency chiller hire for cooling system failures
- Equipment installed and commissioned by experienced engineers
- Remote monitoring to help maintain performance during the hire period
Sustainability in food processing
Many food production processes are resource-intensive, but forward-thinking producers are moving to greener, cleaner methods. Energy solutions are a particularly impactful change – moving from traditional generators to natural gas or hybrid energy solutions is an effective way to reduce emissions while reducing costs. The food and beverage industry can also reduce emissions by rightsizing equipment for dehumidification and HVAC to their actual needs, using temporary equipment to scale up and down as required.
Minimise environmental impact of food manufacturing with energy efficient solutions from Aggreko. We’re committed to offering the latest technology and expert services to support our customers in their transition to a greener future. We help food and beverage companies meet rising customer and regulatory expectations, with equipment that’s designed to increase energy efficiency and performance while lowering the impact on the environment.
With our sustainable power and HVAC solutions, you can:
- Reduce fuel consumption and cost
- Reduce harmful emissions (CO2, NOx, PM)
- Reduce noise pollution
- Ensure reliability and efficiency
We offer:
- Hybrid power, incorporating battery energy storage (BESS), to reduce noise, emissions and fuel usage
- Remote monitoring for optimal performance
- A range of equipment with minimal greenhouse gas emissions, including environmentally friendly chillers and refrigerants